Vallarai Kambu Laddu

Vallarai Kambu Laddu (Memory Herb & Pearl Millet Laddu)

Vallarai Kambu Laddu is a unique combination of Vallarai Keerai (Gotu Kola), known as the "brain food," and Kambu (Pearl Millet), a powerhouse of iron and calcium. This laddu is particularly popular for students and growing children to improve memory and focus.

Ingredients

• Kambu (Pearl Millet) Flour: 1 cup

• Vallarai Keerai (Dried & Powdered): 2 tablespoons (or 1/2 cup fresh leaves)

• Jaggery (Vellam): 3/4 cup

• Ghee: 1/4 cup

• Cardamom Powder: 1/2 teaspoon

• Roasted Peanuts or Cashews: 2 tablespoons (coarsely crushed)